Puff Pastry Recipes
The holiday season means spending time with family and friends. In this video, I will show you how to make an Easy Holiday Appetizer, a brie en croute recipe . We are going to bake brie in a puff pastry. Brie En Croute FAQ: Do you take the rind off of brie cheese before baking? A note about the rind: I did not trim the rind away before baking. It is perfectly digestible, and you don't notice it much when your brie is cooked. When I'm gobbling up brie unbaked, I sometimes removed the rind purely because I don't enjoy it. How do you eat brie en croute? Brush the surface of the brie en croute with egg wash. Include your preferred jam and nuts. Cover the brie en croute in a puff pastry. Bake: Cook for 25-30 minutes or until pastry is golden brown. Cool down and serve: Move brie en croute to a sterilized work surface or serving plate and allow to cool for 5-10 minutes. Serve with fruit crackers and artisanal bread. Can you reheat brie en croute? Reheating Leftover Brie En Croute...